Greek Chicken Souvlaki Bowls
Lemon-oregano chicken thighs, charred and sliced over quinoa with a bright cucumber-tomato salad and Kalamata…
Dairy-free
Mediterranean Baked Cod with White Beans and Tomatoes
Flaky cod baked on a bed of garlicky white beans, burst cherry tomatoes, olives and spinach. Serves 4, scales to 10. Approved by OurCheff.
AIP Beef and Butternut Squash Stew (No Tomatoes, No Potatoes)
A deeply savory, slow-simmered beef stew made AIP-friendly. Serves 4, scales to 10. Approved by OurCheff.
Lemony Chicken Orzo Soup
A big, bright bowl of chicken, vegetables and orzo with lots of lemon and dill. Serves 4, scales to 10. Approved by OurCheff.
AIP Salmon Cakes (Egg-Free) with Avocado-Lime Sauce
Golden, tender salmon cakes held together with mashed sweet potato and cassava flour instead of eggs and breadcrumbs, served with a creamy…
AIP Sheet-Pan Pork Tenderloin with Apples and Sweet Potatoes
Herb-rubbed pork tenderloin roasted on one pan with caramelized sweet potatoes, apples and red onion, then finished with a splash of cider…